Nutrition Facts for Oven roasted chicken thigh
Image of Oven roasted chicken thigh

Oven roasted chicken thigh

Item Rating: 68/100

One cup of Oven roasted chicken thigh is around 238 grams and contains approximately 548 calories, 48 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Oven Roasted Chicken Thighs are a flavorful and juicy dish that brings the warmth of home cooking to your table. Made with tender, bone-in chicken thighs, seasoned with aromatic herbs like rosemary and thyme, and a drizzle of olive oil, this dish embodies comfort food at its finest. Originating from rustic kitchens around the world, this preparation method enhances the natural richness of the meat while keeping it moist. Plus, chicken thighs are a good source of protein, and when roasted, they retain essential nutrients without excessive fats. Enjoy this delicious, satisfying meal that strikes the perfect balance between indulgence and nutrition!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 547.619
Total Fat 35.7143g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 166.6667mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.619g 0%
Vitamin D 0IU 0%
Calcium 26.1905mg 0%
Iron 2.1429mg 0%
Potassium 523.8095mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.8%
Protein: 37.2%
Carbs: 0.0%