Nutrition Facts for Oven-baked potatoes
Image of Oven-baked potatoes

Oven-baked potatoes

Item Rating: 86/100

One cup of Oven-baked potatoes is around 238 grams and contains approximately 206 calories, 4.8 grams of protein, 0.3 grams of fat, and 48 grams of carbohydrates.

Oven-Baked Potatoes are a delicious and versatile dish, perfect for any meal. Simply take fresh, starchy potatoes, toss them with olive oil, sea salt, and your favorite herbs, and bake them until golden brown and crisp on the outside while remaining fluffy on the inside. Originating from a variety of cuisines, these potatoes are often enjoyed as a side dish or topped with ingredients like sour cream, cheese, and chives. Plus, they're a healthy option packed with fiber, vitamins, and minerals, making them a satisfying addition to your table. Indulge in the comforting crunch of Oven-Baked Potatoes today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 206.3493
Total Fat 0.3174g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 15.8731mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 5.5555g 0%
Total Sugars 2.381g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 31.746mg 0%
Iron 1.746mg 0%
Potassium 984.1269mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.3%
Protein: 9.0%
Carbs: 89.7%