One cup of Outback wedge salad is around 235.3 grams and contains approximately 470.6 calories, 11.8 grams of protein, 35.3 grams of fat, and 23.5 grams of carbohydrates.
Outback Wedge Salad is a fresh delight, featuring crisp iceberg lettuce wedges drizzled with rich buttermilk ranch dressing, and topped with smoky bacon, tender diced tomatoes, and zesty red onions. Originating from classic American cuisine, this salad is a perfect blend of crunchy and creamy. Loaded with flavor, it provides a satisfying crunch while offering a lighter option to your meal. The bold flavors are balanced with the freshness of the vegetables, making it a delicious way to enjoy a taste of the Outback, without compromising on health. Dive into this iconic salad and savor every bite!
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 23.5 g | 8% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.4 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
