Outback pork chop
Item Rating: 64/100
One cup of Outback pork chop is around 235 grams and contains approximately 400 calories, 41 grams of protein, 24 grams of fat, and 2.4 grams of carbohydrates.
Outback Pork Chop is a hearty, mouthwatering dish featuring a tender, grilled pork chop marinated in a blend of bold Outback spices. Inspired by Australian cuisine, this flavor-packed chop is served with a side of fresh seasonal vegetables and creamy mashed potatoes, making it a satisfying meal. While rich in protein, it's best enjoyed in moderation due to the savory seasoning, which adds a touch of saltiness. Experience a taste of the Outback—where each bite takes you on a culinary adventure!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 400 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 8.2353g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 2.3529g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1.1765g | |
| Protein 41.1765g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 529.4118mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 54.9%
Protein: 42.7%
Carbs: 2.4%