Nutrition Facts for Outback baked potato
Image of Outback baked potato

Outback baked potato

Item Rating: 86/100

One cup of Outback baked potato is around 173 grams and contains approximately 161 calories, 4.3 grams of protein, 0.2 grams of fat, and 37 grams of carbohydrates.

Outback Baked Potato is a hearty delight, featuring a perfectly baked Idaho potato, fluffy and warm on the inside. Topped with creamy butter, rich sour cream, and a sprinkle of fresh chives, it’s a classic side dish with an Australian twist. You can customize it with mouthwatering toppings like crispy bacon, melty cheese, or tangy ranch dressing. While it offers comfort and flavor, this potato is high in carbs, so enjoy it in moderation as part of a balanced meal. Experience the savory goodness of Outback Baked Potato, where every bite takes you Down Under!

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Nutrition Facts

Serving size (173g)
Amount per serving % Daily Value*
Calories 160.8495
Total Fat 0.2315g 0%
Saturated Fat 0.0578g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 12.1505mg 0%
Total Carbohydrate 36.5672g 0%
Dietary Fiber 3.8188g 0%
Total Sugars 2.0251g
Protein 4.3395g 0%
Vitamin D 0IU 0%
Calcium 16.2006mg 0%
Iron 1.5622mg 0%
Potassium 925.7526mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.3%
Protein: 10.5%
Carbs: 88.3%