Nutrition Facts for Ottoman trilece
Image of Ottoman trilece

Ottoman trilece

Item Rating: 51/100

One cup of Ottoman trilece is around 237 grams and contains approximately 552 calories, 9.5 grams of protein, 24 grams of fat, and 79 grams of carbohydrates.

Ottoman Trilece is a delightful dessert hailing from the rich culinary traditions of the Balkans and Turkey. This indulgent treat features three types of milk—evaporated, condensed, and fresh—infused into a light sponge cake, creating a moist and creamy texture. Topped with a luscious whipped cream and often drizzled with caramel or chocolate, it’s a feast for the senses. While its sweet, decadent nature might make it a guilty pleasure, the combination of dairy adds a dose of calcium and protein. Perfect for those who appreciate a blend of tradition and flavor, Ottoman Trilece is a must-try for any dessert lover!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 23.6593g 0%
Saturated Fat 12.6182g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 315.4573mg 0%
Total Carbohydrate 78.8643g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 63.0916g
Protein 9.4637g 0%
Vitamin D 0IU 0%
Calcium 236.5931mg 0%
Iron 1.5774mg 0%
Potassium 315.4573mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.6%
Protein: 6.7%
Carbs: 55.7%