One cup of Ottoman trilece is around 236.6 grams and contains approximately 552.1 calories, 9.5 grams of protein, 23.7 grams of fat, and 78.9 grams of carbohydrates.
Ottoman Trilece is a delightful dessert hailing from the rich culinary traditions of the Balkans and Turkey. This indulgent treat features three types of milk—evaporated, condensed, and fresh—infused into a light sponge cake, creating a moist and creamy texture. Topped with a luscious whipped cream and often drizzled with caramel or chocolate, it’s a feast for the senses. While its sweet, decadent nature might make it a guilty pleasure, the combination of dairy adds a dose of calcium and protein. Perfect for those who appreciate a blend of tradition and flavor, Ottoman Trilece is a must-try for any dessert lover!
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79 mg | 26% | |
| Sodium | 315 mg | 13% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 63.1 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 237.0 mg | 18% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 315 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
