Otak otak goreng
One cup of Otak otak goreng is around 238 grams and contains approximately 476 calories, 24 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.
Otak Otak Goreng is a delightful Indonesian snack made from a flavorful mixture of fish paste, spices, and coconut milk, all wrapped in banana leaves before being grilled to perfection. Originating from the coastal regions of Indonesia, this dish boasts a deliciously smoky flavor with a slightly crispy exterior from frying. Packed with protein from the fish and enhanced by aromatic herbs, Otak Otak Goreng offers a healthier alternative to many fried snacks. Whether enjoyed as a street food treat or at home, it’s a perfect blend of taste and tradition that delights the senses.
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