1 serving (200 grams) contains 250 calories, 5.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.1 g | 18% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 176.5 mg | 7% | |
Total Carbohydrates | 35.3 g | 12% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 21.2 g | ||
protein | 5.9 g | 11% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.1 mg | 7% | |
Iron | 1.8 mg | 10% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Oswego Grill's Apple Pear Arugula Salad is a vibrant blend of fresh, seasonal ingredients inspired by modern American cuisine. The crisp arugula forms the base of the salad, complemented by sweet, juicy apple and pear slices for a natural balance of flavors. Crunchy candied walnuts add texture and a touch of indulgence, while shaved parmesan lends a savory richness. Lightly tossed in a house-made champagne vinaigrette, the dressing enhances the salad with subtle tang and brightness. This salad offers a great source of vitamins, antioxidants, and dietary fiber from the fruits and greens, promoting heart health and digestion. While the candied walnuts and parmesan introduce a moderate amount of calories and fat, they also contribute essential nutrients and protein, making this dish a wholesome yet satisfying option for a lighter meal or starter.