Nutrition Facts for Osobuco
Image of Osobuco

Osobuco

Item Rating: 66/100

One cup of Osobuco is around 236 grams and contains approximately 449 calories, 33 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.

Osobuco is a rich Italian dish made from cross-cut veal shanks, braised with white wine, broth, and aromatic vegetables like onions, carrots, and celery. Originating from the northern region of Lombardy, this hearty stew features tender, succulent meat that falls off the bone, nestled alongside the flavorful marrow-filled bone. Packed with protein and essential nutrients, Osobuco offers a comforting and indulgent meal, but it's best enjoyed in moderation due to its richness and higher fat content. Perfect for special occasions, this iconic dish showcases the warmth of traditional Italian cuisine.

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 448.8189
Total Fat 35.4331g 0%
Saturated Fat 14.1732g 0%
Polyunsaturated Fat g
Cholesterol 177.1654mg 0%
Sodium 118.1102mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 33.0709g 0%
Vitamin D 0IU 0%
Calcium 23.622mg 0%
Iron 2.8346mg 0%
Potassium 372.0472mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.7%
Protein: 29.3%
Carbs: 0.0%