Nutrition Facts for Orowheat buttermilk bread
Image of Orowheat buttermilk bread

Orowheat buttermilk bread

Item Rating: 67/100

One cup of Orowheat buttermilk bread is around 238 grams and contains approximately 625 calories, 19 grams of protein, 9.4 grams of fat, and 112 grams of carbohydrates.

Orowheat Buttermilk Bread is a delightful blend of wholesome ingredients, baked to perfection for a soft and tender texture. With real buttermilk and enriched flour, it captures the essence of traditional baking, bringing a warm, homemade flavor to your table. This classic bread is perfect for sandwiches, toast, or simply enjoying with a pat of butter. It’s a good source of calcium and thoughtfully made without artificial preservatives, so you can savor every bite guilt-free. Elevate your meals with the rich taste of Orowheat Buttermilk Bread and experience the perfect balance of flavor and nutrition.

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 625
Total Fat 9.3751g 0%
Saturated Fat 3.125g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1125mg 0%
Total Carbohydrate 112.5g 0%
Dietary Fiber 6.2501g 0%
Total Sugars 18.7499g
Protein 18.7499g 0%
Vitamin D 0IU 0%
Calcium 312.4999mg 0%
Iron 8.75mg 0%
Potassium 187.5001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.8%
Protein: 12.3%
Carbs: 73.8%