One cup of Organic village raw sharp cheddar cheese is around 113.4 grams and contains approximately 1247.4 calories, 68 grams of protein, 102.1 grams of fat, and 12.7 grams of carbohydrates.
Organic Village Raw Sharp Cheddar Cheese is a rich, flavorful cheese crafted from organic, grass-fed cow's milk. With its bold and tangy taste, it adds a delicious twist to your favorite dishes, from gourmet mac and cheese to vibrant charcuterie boards. This cheddar is made using traditional methods, ensuring it retains its natural nutrients, including protein and calcium. Packed with probiotics, it's not only a tasty addition to meals but also supports gut health. Elevate your culinary creations with the wholesome goodness of Organic Village Raw Sharp Cheddar Cheese and savor the taste of authentic, farm-fresh quality!
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Nutrition Information
Calories |
1247.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 102.1 g | 130% | |
| Saturated Fat | 56.7 g | 283% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 339.6 mg | 113% | |
| Sodium | 2041.2 mg | 88% | |
| Total Carbohydrates | 12.7 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 68 g | 136% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 2268 mg | 174% | |
| Iron | 0 mg | 0% | |
| Potassium | 226.8 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
