1 serving (28 grams) contains 80 calories, 7.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
678.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.8 g | 65% | |
Saturated Fat | 29.7 g | 148% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 169.5 mg | 56% | |
Sodium | 1694.9 mg | 73% | |
Total Carbohydrates | 8.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 59.3 g | 118% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 1694.9 mg | 130% | |
Iron | 0 mg | 0% | |
Potassium | 169.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Organic string cheese is a wholesome snack made primarily from organic milk, ensuring it is free from synthetic hormones and pesticides. Typically crafted from mozzarella, this cheese originates from Italian cuisine, celebrated for its creamy texture and mild flavor. Each stick is carefully processed to create its characteristic “stringy” texture, making it a fun and convenient choice for on-the-go nourishment. Rich in protein and calcium, organic string cheese supports muscle growth and bone health while being relatively low in calories. It often contains minimal additives, making it a cleaner option for those who prioritize natural ingredients. However, like most cheese, it can be high in sodium, so moderation is key for those monitoring their intake. Perfect as an afternoon snack or lunchbox addition, organic string cheese offers guilt-free indulgence while fueling your day with essential nutrients.