1 serving (20 grams) contains 50 calories, 0.0 grams of protein, 0.0 grams of fat, and 13.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 59.5 mg | 2% | |
| Total Carbohydrates | 154.8 g | 56% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 119.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 119.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Organic strawberry jelly
Organic Strawberry Jelly is a sweet and flavorful spread crafted from ripe, organically grown strawberries. Made with minimal, natural ingredients—typically including strawberries, organic cane sugar, pectin, and citric acid—it is free from artificial colors, flavors, and preservatives. Originating from traditional American cuisine, strawberry jelly has become a household favorite for breakfasts, desserts, and snacks around the globe. Rich in antioxidant compounds like vitamin C found naturally in strawberries, it can support immune health and skin vitality. However, due to added sugars often used to enhance sweetness, it should be enjoyed in moderation, particularly for those monitoring sugar intake. Organic versions ensure fewer pesticides and additives, offering a cleaner, environmentally friendly choice. This jelly pairs perfectly with whole-grain toast, oatmeal, or as a filling for baked goods, providing a delightful taste of summer any time of the year.
