One cup of Organic roasted cocoa is around 236.6 grams and contains approximately 539.4 calories, 46.4 grams of protein, 32.4 grams of fat, and 137.0 grams of carbohydrates.
Organic Roasted Cocoa is a rich and flavorful ingredient derived from carefully sourced organic cacao beans. Grown in lush, sustainable farms, these beans are expertly roasted to enhance their deep, chocolatey notes. Packed with antioxidants, organic roasted cocoa is not only a delicious addition to desserts and beverages but also supports heart health and boosts mood. With no added sugars or artificial ingredients, it's a guilt-free indulgence for conscious eaters. Enjoy the natural goodness of Organic Roasted Cocoa and elevate your culinary creations today!
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Nutrition Information
Calories |
539.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.4 g | 41% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 49.7 mg | 2% | |
| Total Carbohydrates | 137.0 g | 49% | |
| Dietary Fiber | 78.5 g | 280% | |
| Sugars | 3.5 g | ||
| protein | 46.4 g | 92% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 303.0 mg | 23% | |
| Iron | 32.9 mg | 182% | |
| Potassium | 3606 mg | 76% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
