1 serving (132 grams) contains 300 calories, 7.0 grams of protein, 20.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
535.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 53.6 mg | 17% | |
| Sodium | 267.9 mg | 11% | |
| Total Carbohydrates | 44.6 g | 16% | |
| Dietary Fiber | 3.6 g | 12% | |
| Sugars | 32.1 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 89.3 mcg | 446% | |
| Calcium | 178.6 mg | 13% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 446.4 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Organic peanut butter ice cream
Organic Peanut Butter Ice Cream is a rich, creamy treat that marries the nutty flavor of organic peanut butter with a smooth, indulgent ice cream base. Made with certified organic ingredients, it typically includes organic milk or cream, organic sweeteners like cane sugar, and organic peanut butter free from artificial additives or preservatives. Originating from a tradition of using all-natural nut butters in desserts, this ice cream is popular in American cuisine and appeals to fans of wholesome, rustic flavors. Peanut butter is a good source of protein and healthy fats, while organic dairy provides calcium and essential vitamins. However, it can be calorie-dense and high in sugar, so moderation is key for those watching their intake. With its balance of indulgence and natural ingredients, Organic Peanut Butter Ice Cream is a delightful way to enjoy a comforting and flavorful dessert.
