1 serving (50 grams) contains 150 calories, 8.0 grams of protein, 10.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 14.2 g | 50% | |
| Sugars | 4.7 g | ||
| protein | 37.9 g | 75% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Organic keto flatbread
Organic Keto Flatbread is a low-carb, grain-free alternative rooted in modern health cuisine, inspired by traditional flatbread styles from various cultures. Crafted with almond flour and coconut flour, it combines healthy fats and fiber to fit perfectly within a ketogenic lifestyle. The inclusion of organic eggs and olive oil adds protein and heart-healthy monounsaturated fats, while psyllium husk enhances digestion and promotes gut health. Free from artificial additives and preservatives, this flatbread is a wholesome choice for those seeking clean eating options. Its soft yet sturdy texture is ideal for wraps, sandwiches, or pairing with dips and spreads. While nutrient-dense and satisfying, those with nut allergies should avoid this item. Organic Keto Flatbread offers a delicious way to enjoy bread-like versatility without compromising dietary goals, making it perfect for health-conscious individuals and keto dieters alike.
