Nutrition Facts for Organic gluten-free seed crackers
Image of Organic gluten-free seed crackers

Organic gluten-free seed crackers

Item Rating: 67/100

One cup of Organic gluten-free seed crackers is around 240 grams and contains approximately 1200 calories, 40 grams of protein, 80 grams of fat, and 96 grams of carbohydrates.

Organic Gluten-Free Seed Crackers are a wholesome snack packed with nutritious seeds like chia, flax, and sunflower, offering a delightful crunch in every bite. These crackers celebrate a blend of ancient grains and plant-based goodness, perfect for those seeking a gluten-free lifestyle. With no artificial additives, they are rich in fiber, healthy fats, and protein, promoting digestion and sustained energy. Ideal for pairing with your favorite dips, cheeses, or simply enjoying on their own, these crackers embrace a nourishing approach to snacking. Elevate your snack game with Organic Gluten-Free Seed Crackers and indulge in a tasty treat that's as good for you as it is satisfying!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1200
Total Fat 79.9999g 0%
Saturated Fat 7.9999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1200mg 0%
Total Carbohydrate 96g 0%
Dietary Fiber 24g 0%
Total Sugars 7.9999g
Protein 40.0001g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 7.9999mg 0%
Potassium 799.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.0%
Protein: 12.7%
Carbs: 30.4%