Nutrition Facts for Organic butternut squash
Image of Organic butternut squash

Organic butternut squash

Item Rating: 87/100

One cup of Organic butternut squash is around 237 grams and contains approximately 95 calories, 2.3 grams of protein, 0.2 grams of fat, and 25 grams of carbohydrates.

Organic Butternut Squash is a vibrant, versatile winter vegetable packed with nutrients. It's rich in vitamins A and C, fiber, and antioxidants, making it a powerhouse for your immune system. Originating from North America, this creamy, sweet squash is a staple in various cuisines, from hearty soups to savory pies. Its natural sweetness enhances dishes, adding a delightful twist to both savory and sweet recipes. Plus, being low in calories and high in fiber, it aids in digestion and promotes a healthy lifestyle. Indulge in the wholesome goodness of organic butternut squash for a nutritious boost in every meal.

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Nutrition Facts

Serving size (236.7206g)
Amount per serving % Daily Value*
Calories 94.6882
Total Fat 0.231g 0%
Saturated Fat 0.0462g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 9.2378mg 0%
Total Carbohydrate 25.4041g 0%
Dietary Fiber 7.6212g 0%
Total Sugars 4.6189g
Protein 2.3094g 0%
Vitamin D 0IU 0%
Calcium 96.9977mg 0%
Iron 1.4203mg 0%
Potassium 672.0553mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.8%
Protein: 8.2%
Carbs: 90.0%