Nutrition Facts for Organic blueberry kefir lowfat cultured milk
Image of Organic blueberry kefir lowfat cultured milk

Organic blueberry kefir lowfat cultured milk

Item Rating: 70/100

One cup of Organic blueberry kefir lowfat cultured milk is around 240 grams and contains approximately 160 calories, 9 grams of protein, 2.5 grams of fat, and 24 grams of carbohydrates.

Organic Blueberry Kefir Lowfat Cultured Milk is a delicious and nutritious drink packed with probiotics and essential nutrients. Made from organic blueberries and low-fat milk, it combines the tangy goodness of traditional kefir with the natural sweetness of berries. Originating from Eastern European traditions, this creamy beverage is perfect for smoothies, breakfast bowls, or simply enjoyed on its own. With its low-fat profile and live cultures, it supports gut health and boosts immunity, making it a wholesome choice for anyone seeking a tasty and healthy snack. Enjoy the refreshing flavor and wellness benefits in every sip!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 160.0001
Total Fat 2.5001g 0%
Saturated Fat 1.5g 0%
Polyunsaturated Fat g
Cholesterol 15mg 0%
Sodium 124.9999mg 0%
Total Carbohydrate 24g 0%
Dietary Fiber 0g 0%
Total Sugars 19.9999g
Protein 9g 0%
Vitamin D 100.0001IU 0%
Calcium 300mg 0%
Iron 0.1999mg 0%
Potassium 379.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.6%
Protein: 23.3%
Carbs: 62.1%