1 serving (50 grams) contains 180 calories, 25.0 grams of protein, 2.0 grams of fat, and 16.0 grams of carbohydrates.
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Nutrition Information
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8 g | 10% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 20 mg | 0% | |
| Total Carbohydrates | 64 g | 23% | |
| Dietary Fiber | 48 g | 171% | |
| Sugars | 8 g | ||
| protein | 100 g | 200% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160 mg | 12% | |
| Iron | 20 mg | 111% | |
| Potassium | 3200 mg | 68% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Organic black bean fettuccine
Organic Black Bean Fettuccine is a delicious and nutrient-dense pasta alternative made entirely from organic black beans. Packed with plant-based protein and fiber, this gluten-free fettuccine is perfect for those seeking a healthy option without compromising on taste. Originating from the fusion of modern health-focused food trends and traditional Asian bean-based noodles, it offers a uniquely rich flavor and smooth texture. With only one ingredient—organic black beans—this pasta contains no additives, preservatives, or artificial colors. It's low in carbs and supports clean eating, making it ideal for vegan, paleo, and keto diets. While its nutrient profile is impressive, it’s important to pair it with nutrient-rich sauces and toppings to round out your meal. Organic Black Bean Fettuccine is a flavorful way to explore global cuisine while nourishing your body.
