Nutrition Facts for Organic bean pasta
Image of Organic bean pasta

Organic bean pasta

Item Rating: 91/100

One cup of Organic bean pasta is around 237 grams and contains approximately 795 calories, 50 grams of protein, 5.9 grams of fat, and 142 grams of carbohydrates.

Organic Bean Pasta is a nutritious and delicious alternative to traditional pasta. Made from high-quality beans, it's packed with plant-based protein, fiber, and essential nutrients. Originating from healthy eating trends, this pasta supports a gluten-free diet and caters to vegans and vegetarians alike. With its rich, earthy flavor and satisfying texture, Organic Bean Pasta elevates any meal, from classic Italian dishes to vibrant stir-fries. Enjoy guilt-free indulgence as you nourish your body with this wholesome, organic option!

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Nutrition Facts

Serving size (236.6984g)
Amount per serving % Daily Value*
Calories 795.3066
Total Fat 5.9175g 0%
Saturated Fat 1.1835g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 23.6698mg 0%
Total Carbohydrate 142.019g 0%
Dietary Fiber 35.5048g 0%
Total Sugars 4.734g
Protein 49.7067g 0%
Vitamin D 0IU 0%
Calcium 236.6984mg 0%
Iron 11.8349mg 0%
Potassium 2840.3807mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.5%
Protein: 24.2%
Carbs: 69.3%