Nutrition Facts for Organic apple cider vinegar
Image of Organic apple cider vinegar

Organic apple cider vinegar

Item Rating: 81/100

One cup of Organic apple cider vinegar is around 237 grams and contains approximately 47 calories, 0 grams of protein, 0 grams of fat, and 1.6 grams of carbohydrates.

Organic Apple Cider Vinegar is a natural, tangy elixir made from fermented organic apples. Rich in enzymes and probiotics, it offers numerous health benefits, including improved digestion and strengthened immunity. Originating from traditional practices, this versatile vinegar is a cornerstone in various cuisines, enhancing salads, marinades, and even beverages. Packed with antioxidants, it can help balance blood sugar levels and support weight management. Embrace the power of nature with Organic Apple Cider Vinegar, your go-to for flavor and wellness.

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 47.3176
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 7.8862mg 0%
Total Carbohydrate 1.5773g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 15.7726mg 0%
Iron 0mg 0%
Potassium 173.4979mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%