1 serving (15 grams) contains 3 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.1 grams of carbohydrates.
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Nutrition Information
Calories |
47.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 15.8 mg | 0% | |
| Total Carbohydrates | 1.6 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.8 mg | 1% | |
| Iron | 0 mg | 0% | |
| Potassium | 173.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Organic apple cider vinegar
Organic Apple Cider Vinegar is a tangy, amber-hued liquid made from fresh, crushed organic apples that undergo natural fermentation. This centuries-old staple originates from European and American culinary traditions, where it has been cherished for its versatility and potential health benefits. Packed with acetic acid, enzymes, and trace nutrients, it’s often unfiltered and contains "the mother," a mix of beneficial bacteria and proteins. Known for aiding digestion, supporting gut health, and potentially regulating blood sugar levels, it's popular in dressings, marinades, and detox drinks. However, its high acidity can be harsh on tooth enamel if consumed undiluted and may irritate the stomach in excessive amounts. Its bold flavor and natural goodness make it a staple for those seeking both culinary creativity and wellness in a bottle. Always opt for raw, unfiltered varieties to maximize its nutritional profile.
