1 serving (36 grams) contains 150 calories, 21.0 grams of protein, 4.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
625.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 750 mg | 32% | |
| Total Carbohydrates | 62.5 g | 22% | |
| Dietary Fiber | 25 g | 89% | |
| Sugars | 4.2 g | ||
| protein | 87.5 g | 175% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 250.0 mg | 19% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 1250.0 mg | 26% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Organ protein powder
Organ Protein Powder is a nutrient-dense supplement derived from grass-fed beef organs such as liver, heart, kidney, and pancreas. Sourced from sustainably raised cattle, it combines traditional nutrition with modern convenience. This powder is rich in essential vitamins, including B12, A, and D, as well as minerals like iron and zinc, which support energy production, immune health, and overall vitality. Its profile of clean protein promotes muscle growth and recovery while being paleo and keto-friendly, free of artificial additives, grains, and gluten. Inspired by ancestral diets, the powder connects you to nutrient sources often overlooked in contemporary cuisine. While organ protein powder offers significant health benefits, individuals with sensitivities to organ meats or dietary restrictions should consult healthcare professionals. Convenient and versatile, it can be mixed into shakes, soups, or savory dishes to enhance both flavor and nutritional value.
