1 serving (150 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 473.2 mg | 20% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 39.4 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Oreo pancake
Oreo Pancakes combine the classic breakfast favorite with the indulgent flavor of America’s beloved cookie. These fluffy pancakes are typically made by incorporating crumbled Oreo cookies into a traditional pancake batter consisting of flour, milk, eggs, sugar, and baking powder. Finished with a drizzle of chocolate syrup, whipped cream, or even a sprinkle of extra cookie crumbs, they deliver a dessert-like twist to morning meals. Originating from fusion cuisine trends, Oreo Pancakes appeal to fans of creative comfort food. While certainly a treat, these pancakes are high in sugar and fats, offering little in terms of dietary fiber or essential nutrients. On the healthier side, versions with reduced sugar and added fruits such as bananas or strawberries can enhance their nutritional profile. Oreo Pancakes are best enjoyed in moderation, showcasing the balance between indulgence and mindful eating.
