1 serving (29 grams) contains 140 calories, 1.0 grams of protein, 6.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1166.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.0 g | 64% | |
Saturated Fat | 16.7 g | 83% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 750.0 mg | 32% | |
Total Carbohydrates | 166.7 g | 60% | |
Dietary Fiber | 8.3 g | 29% | |
Sugars | 108.3 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 83.3 mg | 6% | |
Iron | 10.0 mg | 55% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Oreo Mini cookies are bite-sized versions of the classic Oreo, originating from the United States and beloved worldwide as a nostalgic snack. Each cookie features the iconic pairing of rich, chocolate-flavored wafers and a creamy, vanilla-flavored filling. These small treats are made from wheat flour, sugar, cocoa, vegetable oils, and natural and artificial flavors, and they are free from artificial colors. While Oreo Minis are a fun and convenient way to satisfy a sweet craving, they are high in added sugar and fats, making them best enjoyed in moderation as an occasional indulgence. Each serving is a source of carbohydrates for quick energy but lacks significant protein, fiber, or essential nutrients. Oreo Minis are not recommended as a main snack for those adhering to strict health-focused diets, but they can be a delightful addition to treats or desserts when portioned mindfully.