1 serving (285 grams) contains 510 calories, 9.0 grams of protein, 17.0 grams of fat, and 64.0 grams of carbohydrates.
Calories |
425.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 8.3 g | 41% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 33.3 mg | 11% | |
Sodium | 166.7 mg | 7% | |
Total Carbohydrates | 53.3 g | 19% | |
Dietary Fiber | 0.8 g | 2% | |
Sugars | 45.8 g | ||
protein | 7.5 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 166.7 mg | 12% | |
Iron | 1.2 mg | 6% | |
Potassium | 250.0 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Oreo McFlurry is a popular dessert from McDonald's, blending creamy soft-serve vanilla ice cream with crushed Oreo cookie pieces. Originating as part of the fast-food chain’s take on indulgent treats, this American-inspired dessert combines the satisfying crunch of chocolate cookies with a smooth, cool base for a tempting mix of textures and flavors. While it provides a delightful sweet experience, its nutritional profile shows high sugar and calorie content, with minimal protein or fiber. The Oreo McFlurry can be enjoyed as an occasional treat rather than a regular indulgence. For those mindful of portion sizes or dietary goals, consuming it sparingly is advised, or pairing with healthier meal options to balance overall intake.