1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 190.5 mg | 8% | |
Total Carbohydrates | 59.5 g | 21% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 42.9 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 1.2 mg | 6% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Oreo Ice Cream is a creamy dessert made by blending vanilla ice cream with crushed Oreo cookies, creating a delightful mix of smooth texture and crunchy chocolate cookie pieces. Originating as a spin-off of classic American treats, it combines the iconic flavor of Oreo, a beloved American snack, with the cooling indulgence of ice cream. Typically, it contains ingredients like milk, cream, sugar, and Oreo cookies, and may include stabilizers and flavor enhancers. While it offers a rich source of calcium and energy, its high sugar and saturated fat content make moderation key for those mindful of their dietary intake. Oreo Ice Cream is a popular choice among sweet tooth enthusiasts, serving as a deliciously satisfying treat for celebratory moments or casual enjoyment.