1 serving (100 grams) contains 250 calories, 4.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 238.1 mg | 10% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 47.6 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 23.8 mcg | 119% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Oreo ice cream
Oreo Ice Cream is a creamy, indulgent frozen dessert inspired by the classic American cookie. This treat combines rich vanilla or chocolate ice cream with crushed Oreo cookie pieces, creating a delightful texture blend of smoothness and crunch. Made popular in Western cuisine, Oreo Ice Cream has become a staple in ice cream parlors and home freezers worldwide. While it contains calcium from dairy and provides energy through carbohydrates, it is also high in sugar and saturated fat, making it a treat best enjoyed in moderation. Oreo pieces contribute a distinct chocolaty flavor balanced by the creamy base, appealing to a broad audience of dessert lovers. This decadent option is a favorite for celebrations, cravings, or simple moments of indulgence.
