1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 59.5 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Oreo fit not fat cake
Indulge in the Oreo Fit Not Fat Cake, a modern twist on a classic dessert that’s perfect for health-conscious food lovers. Inspired by American cuisine and the world-famous Oreo cookie, this cake balances rich flavor with mindful nutrition. Crafted with almond flour instead of refined white flour, Greek yogurt for added creaminess and protein, and plant-based sugar alternatives to reduce calorie intake, it offers a guilt-free way to enjoy dessert. A layer of crushed Oreo cookies provides an authentic taste without overwhelming sweetness, while its lighter texture and reduced fat content make it a satisfying yet responsible choice. Although still a treat with moderate sugar from the cookies, this cake prioritizes healthier swaps for traditional ingredients, appealing to anyone who wants to enjoy indulgence without compromising fitness goals. Perfect for parties or post-workout cravings, the Oreo Fit Not Fat Cake celebrates balance in every bite!
