One cup of Oreo cake with vanila frosting is around 236.1 grams and contains approximately 972.0 calories, 11.0 grams of protein, 50.0 grams of fat, and 125.0 grams of carbohydrates.
Oreo Cake With Vanilla Frosting is a delightful dessert that combines the rich, chocolatey goodness of Oreo cookies with a smooth, creamy vanilla frosting. This indulgent cake features layers of moist chocolate cake, generously filled with crushed Oreos, and topped with a luscious vanilla frosting that perfectly complements the cookie crunch. While it's a tasty treat originating from classic American cuisine, it’s important to note that it's indulgent with its sugar and fat content. Enjoy this delightful dessert in moderation and savor every bite of this deliciously decadent creation!
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Nutrition Information
Calories |
972.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.0 mg | 37% | |
| Sodium | 833 mg | 36% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 83.3 g | ||
| protein | 11.0 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 139.0 mg | 10% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 417.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
