1 serving (28 grams) contains 150 calories, 1.0 grams of protein, 8.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1271.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.8 g | 86% | |
| Saturated Fat | 33.9 g | 169% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 42.4 mg | 14% | |
| Sodium | 635.6 mg | 27% | |
| Total Carbohydrates | 152.5 g | 55% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 118.6 g | ||
| protein | 8.5 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 169.5 mg | 13% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 423.7 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Oreo ball
Oreo Balls are a decadent dessert treat originating from American cuisine, popular for their simplicity and indulgent flavor. Made primarily with crushed Oreo cookies, cream cheese, and chocolate coating, these bite-sized confections blend creamy, sweet, and rich chocolate flavors. The crushed Oreos are mixed with cream cheese to create a dense, cookie-dough-like filling, then shaped into balls and coated with melted chocolate. Some variations include toppings such as sprinkles, nuts, or drizzled white chocolate. While Oreo Balls are undeniably delicious, they are high in sugar, saturated fats, and calories, making them an indulgent choice rather than a healthy one. They contain minimal nutrients due to the processed ingredients used, but their small serving size allows for mindful enjoyment as an occasional treat. Oreo Balls are a favorite at parties and holiday gatherings, highlighting their appeal as a shareable and crowd-pleasing dessert.
