One cup of Oreja taco is around 239.1 grams and contains approximately 543.5 calories, 32.6 grams of protein, 39.1 grams of fat, and 65.2 grams of carbohydrates.
Oreja Taco is a mouthwatering delight hailing from the heart of Mexican cuisine. Packed with tender, slow-cooked pork ear, these tacos are seasoned to perfection, bringing you a burst of authentic flavors in every bite. Wrapped in warm, soft corn tortillas, they are topped with fresh cilantro, zesty lime, and a sprinkle of spicy salsa for that extra kick. While indulgent, Oreja Tacos offer a unique source of protein and are best enjoyed in moderation. Dive into this culinary experience and savor a true taste of tradition!
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Nutrition Information
Calories |
543.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.1 g | 50% | |
| Saturated Fat | 13.0 g | 65% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 65.2 mg | 21% | |
| Sodium | 1434.8 mg | 62% | |
| Total Carbohydrates | 65.2 g | 23% | |
| Dietary Fiber | 4.3 g | 15% | |
| Sugars | 10.9 g | ||
| protein | 32.6 g | 65% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 108.7 mg | 8% | |
| Iron | 4.3 mg | 23% | |
| Potassium | 434.8 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
