1 serving (85 grams) contains 120 calories, 2.0 grams of protein, 4.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
333.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.1 g | 14% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 805.6 mg | 35% | |
| Total Carbohydrates | 55.6 g | 20% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 0 g | ||
| protein | 5.6 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 916.7 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Oreida crinkle cut french fries
Ore-Ida Crinkle Cut French Fries are a classic American favorite known for their signature ridged design and satisfying crunch. Made from 100% real potatoes harvested from U.S. farms, these fries deliver the authentic taste of homemade comfort food. Ingredients include potatoes, vegetable oil, and salt, with no artificial flavors, making them a simple option for pairing with burgers, sandwiches, or other classic dishes. While they are low in cholesterol and free from trans fat, they can be high in sodium and fat depending on preparation, especially when deep-fried. Baking them as an alternative can significantly reduce fat content, offering a healthier option without sacrificing flavor. Perfect for those seeking a convenient and versatile side dish, Ore-Ida Crinkle Cut French Fries blend the nostalgia of traditional cuisine with modern convenience. Enjoy responsibly as part of a balanced diet.
