Orange sponge cake with sugar glazing
One cup of Orange sponge cake with sugar glazing is around 242 grams and contains approximately 720 calories, 13 grams of protein, 18 grams of fat, and 129 grams of carbohydrates.
Orange Sponge Cake With Sugar Glazing is a light and fluffy dessert that captures the essence of citrus bliss. Made from simple ingredients like fresh orange juice, zesty orange peel, sifted flour, and fluffy whipped egg whites, this cake offers a delightful balance of sweetness and tang. Originating from classic European baking, it perfectly complements afternoon tea or a festive celebration. While sugar glazing adds a touch of decadence, the natural flavors from the oranges provide vitamins and a refreshing taste. Indulge in a slice for a burst of sunshine that’s both tasty and delightful!
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Nutrition Facts
| Serving size | (242.4242g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 720 |
| Total Fat 17.9394g | 0% |
| Saturated Fat 2.6667g | 0% |
| Cholesterol 172.1212mg | 0% |
| Sodium 509.0909mg | 0% |
| Total Carbohydrate 129.4545g | 0% |
| Dietary Fiber 1.9394g | 0% |
| Total Sugars 73.9394g | |
| Protein 12.8485g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 0mg | 0% |
Source of Calories