1 serving (30 grams) contains 60 calories, 0.0 grams of protein, 0.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
472.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 944.9 mg | 41% | |
| Total Carbohydrates | 118.1 g | 42% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 94.5 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.4 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 157.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Orange dipping sauce
Orange Dipping Sauce is a tangy and slightly sweet condiment inspired by Asian cuisine, often associated with Chinese-American dishes like egg rolls and fried wontons. Its vibrant flavor comes from a blend of orange juice or marmalade, vinegar, soy sauce, garlic, ginger, and a touch of sweetness from sugar or honey. Some variations may include chili flakes or sriracha for added spice. While this sauce offers a burst of citrusy freshness, its sugar content can be a concern if consumed in large amounts. However, its rich vitamin C content from orange juice and the antioxidant properties of ginger and garlic can add a subtle nutritional boost. Best enjoyed in moderation, Orange Dipping Sauce is a versatile addition to both traditional and creative dishes, lending a zesty complexity to appetizers, seafood, or grilled vegetables.
