1 serving (113 grams) contains 340 calories, 4.0 grams of protein, 13.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
708.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.1 g | 34% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 72.9 mg | 24% | |
| Sodium | 625.0 mg | 27% | |
| Total Carbohydrates | 104.2 g | 37% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 58.3 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 62.5 mg | 4% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 250 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Orange cranberry muffin
Bright, zesty, and bursting with flavor, the Orange Cranberry Muffin is a delightful treat inspired by American café-style baked goods. Made with tart, dried cranberries and fresh orange zest, each bite offers a fusion of tangy sweetness. The batter incorporates flour, sugar, eggs, and butter, while orange juice adds a natural citrus burst. Depending on preparation, it may also contain heart-healthy alternatives such as whole wheat flour or natural sweeteners. Cranberries provide antioxidants, supporting a healthy immune system, while oranges offer a dose of vitamin C. However, traditional recipes can be high in refined sugars and saturated fats, so portion control is key. Perfect as a breakfast option or snack, this muffin is a balance of indulgence and nutritional value, bringing a burst of fruitiness to your day.
