Nutrition Facts for Orange bell pepper
Image of Orange bell pepper

Orange bell pepper

Item Rating: 83/100

One cup of Orange bell pepper is around 99 grams and contains approximately 17 calories, 0.7 grams of protein, 0 grams of fat, and 4 grams of carbohydrates.

Orange Bell Pepper is a vibrant and sweet addition to your meals, packed with essential nutrients. Rich in vitamins A and C, it supports your immune system and promotes healthy skin. Originating from Central and South America, this versatile vegetable shines in a variety of cuisines, from salads and stir-fries to salsas and stuffed dishes. With its crisp texture and juicy flavor, orange bell pepper not only elevates your dishes but also offers a low-calorie option, making it a perfect choice for healthy eating. Enjoy the delicious crunch and colorful flair of orange bell pepper in your kitchen today!

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Nutrition Facts

Serving size (98.6667g)
Amount per serving % Daily Value*
Calories 16.6667
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 26.6666mg 0%
Total Carbohydrate 4g 0%
Dietary Fiber 1.3334g 0%
Total Sugars 2.6667g
Protein 0.6667g 0%
Vitamin D 0IU 0%
Calcium 7.2mg 0%
Iron 0.2866mg 0%
Potassium 174mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 14.3%
Carbs: 85.7%