1 serving (113 grams) contains 350 calories, 5.0 grams of protein, 14.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
729.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.2 g | 37% | |
Saturated Fat | 16.7 g | 83% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 72.9 mg | 24% | |
Sodium | 833.3 mg | 36% | |
Total Carbohydrates | 104.2 g | 37% | |
Dietary Fiber | 4.2 g | 15% | |
Sugars | 41.7 g | ||
protein | 10.4 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 104.2 mg | 8% | |
Iron | 3.1 mg | 17% | |
Potassium | 208.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Orange and Cranberry Scones are a delightful baked treat inspired by British tea-time traditions. These scones combine the tangy sweetness of dried cranberries with the zesty brightness of orange zest, balanced by a tender, buttery texture. Common ingredients include all-purpose flour, sugar, baking powder, butter, heavy cream, cranberries, and orange peel or juice. While they boast fruit-based flavors, the scones are dense in calories due to the butter and heavy cream, making them a more indulgent choice in moderation. Cranberries provide antioxidants and vitamin C, while the orange zest adds a dose of citrus nutrients. Pairing them with a light tea or coffee makes for a comforting snack but enjoy mindful portions to balance their rich ingredients with a wholesome diet. Perfect for special occasions or as an elevated breakfast treat.