Orange and cranberry scones

Orange and cranberry scones

Bakery

Item Rating: 48/100

1 serving (113 grams) contains 350 calories, 5.0 grams of protein, 14.0 grams of fat, and 50.0 grams of carbohydrates.

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729.2
calories
10.4
protein
104.2
carbohydrates
29.2
fat

Nutrition Information

1 cup (235.4g)
Calories
729.2
% Daily Value*
Total Fat 29.2 g 37%
Saturated Fat 16.7 g 83%
Polyunsaturated Fat 0 g
Cholesterol 72.9 mg 24%
Sodium 833.3 mg 36%
Total Carbohydrates 104.2 g 37%
Dietary Fiber 4.2 g 15%
Sugars 41.7 g
protein 10.4 g 20%
Vitamin D 0 mcg 0%
Calcium 104.2 mg 8%
Iron 3.1 mg 17%
Potassium 208.3 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

57.8%
5.8%
36.4%
Fat: 262 cal (36.4%)
Protein: 41 cal (5.8%)
Carbs: 416 cal (57.8%)

About Orange and cranberry scones

Orange and Cranberry Scones are a delightful baked treat inspired by British tea-time traditions. These scones combine the tangy sweetness of dried cranberries with the zesty brightness of orange zest, balanced by a tender, buttery texture. Common ingredients include all-purpose flour, sugar, baking powder, butter, heavy cream, cranberries, and orange peel or juice. While they boast fruit-based flavors, the scones are dense in calories due to the butter and heavy cream, making them a more indulgent choice in moderation. Cranberries provide antioxidants and vitamin C, while the orange zest adds a dose of citrus nutrients. Pairing them with a light tea or coffee makes for a comforting snack but enjoy mindful portions to balance their rich ingredients with a wholesome diet. Perfect for special occasions or as an elevated breakfast treat.