Orange and cranberry muffin

Orange and cranberry muffin

Bakery

Item Rating: 55/100

1 serving (113 grams) contains 340 calories, 4.0 grams of protein, 13.0 grams of fat, and 50.0 grams of carbohydrates.

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708.3
calories
8.3
protein
104.2
carbohydrates
27.1
fat

Nutrition Information

1 cup (235.4g)
Calories
708.3
% Daily Value*
Total Fat 27.1 g 34%
Saturated Fat 6.3 g 31%
Polyunsaturated Fat 0 g
Cholesterol 72.9 mg 24%
Sodium 583.3 mg 25%
Total Carbohydrates 104.2 g 37%
Dietary Fiber 4.2 g 15%
Sugars 58.3 g
protein 8.3 g 16%
Vitamin D 0 mcg 0%
Calcium 83.3 mg 6%
Iron 3.1 mg 17%
Potassium 250 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

60.1%
4.8%
35.1%
Fat: 243 cal (35.1%)
Protein: 33 cal (4.8%)
Carbs: 416 cal (60.1%)

About Orange and cranberry muffin

Bursting with vibrant flavors, the Orange and Cranberry Muffin is a delightful treat inspired by classic American bakery traditions. This soft, moist muffin combines the tangy sweetness of orange zest with the tartness of dried cranberries, creating a perfectly balanced flavor profile. Made with flour, sugar, eggs, and butter, it's enriched with citrus juice for added freshness and fruity aroma. The cranberries contribute antioxidants and vitamin C, while the orange zest offers a hint of natural brightness. Though indulgent, the muffin's sweetness and buttery texture come from added sugar and fats, making it a high-calorie choice. It can be a comforting occasional treat but is best enjoyed mindfully due to its refined grains and potential sugar content. Perfect with a cup of coffee or tea, this muffin is a delightful way to brighten your day.