Nutrition Facts for Open faced sandwich
Image of Open faced sandwich

Open faced sandwich

Item Rating: 62/100

One cup of Open faced sandwich is around 238 grams and contains approximately 556 calories, 32 grams of protein, 29 grams of fat, and 48 grams of carbohydrates.

Open Faced Sandwich is a delightful culinary creation that showcases a slice of bread topped with a variety of scrumptious ingredients. Originating from various cuisines around the world, this versatile dish allows for endless combinations—from classic Scandinavian smørrebrød to the hearty Italian bruschetta. Often loaded with fresh vegetables, lean proteins, and flavorful spreads, open faced sandwiches can be a healthy choice, providing essential nutrients and fiber. However, they can also be indulgent, featuring rich cheeses and creamy sauces. Perfect for any meal, they bring creativity and taste to your plate!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 555.5555
Total Fat 28.5714g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 79.365mg 0%
Sodium 1238.0952mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 3.1745g 0%
Total Sugars 7.9364g
Protein 31.746g 0%
Vitamin D 0IU 0%
Calcium 317.4602mg 0%
Iron 3.1745mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.8%
Protein: 22.1%
Carbs: 33.1%