Nutrition Facts for Open face roast beef sandwich
Image of Open face roast beef sandwich

Open face roast beef sandwich

Item Rating: 70/100

One cup of Open face roast beef sandwich is around 236 grams and contains approximately 377 calories, 24 grams of protein, 14 grams of fat, and 38 grams of carbohydrates.

Open Face Roast Beef Sandwich is a hearty delight, featuring tender, slow-roasted beef served atop a thick slice of crusty bread. Originating from American comfort food traditions, this sandwich is often smothered in savory gravy, adding rich flavor and moisture. With its generous portion of protein, it's satisfying and filling. While the bread and gravy can be indulgent, using whole grain bread and pairing it with fresh vegetables can enhance its nutritional value. Enjoy this classic dish that's perfect for any meal, combining nostalgia with deliciousness in every bite!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 377.3585
Total Fat 14.1509g 0%
Saturated Fat 4.717g 0%
Polyunsaturated Fat g
Cholesterol 47.1698mg 0%
Sodium 754.717mg 0%
Total Carbohydrate 37.7358g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 4.717g
Protein 23.5849g 0%
Vitamin D 0IU 0%
Calcium 94.3396mg 0%
Iron 2.8302mg 0%
Potassium 377.3585mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.2%
Protein: 25.3%
Carbs: 40.5%