Open-faced sandwich with turkey and scrambled eggs
One cup of Open-faced sandwich with turkey and scrambled eggs is around 237 grams and contains approximately 473 calories, 32 grams of protein, 16 grams of fat, and 47 grams of carbohydrates.
Open-Faced Sandwich With Turkey And Scrambled Eggs is a hearty and satisfying dish that combines tender slices of turkey, fluffy scrambled eggs, and flavorful toppings, all served on a slice of toasted bread. Originating from various culinary traditions, this sandwich showcases a delightful blend of textures and tastes, perfect for any meal of the day. Rich in protein from the turkey and eggs, it offers a nutritious option that supports muscle health, while the whole grain bread adds fiber and essential nutrients. Enjoy this delicious and wholesome open-faced sandwich for a nutritious breakfast or a filling lunch!
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