Open-faced sandwich with tuna salad
One cup of Open-faced sandwich with tuna salad is around 237 grams and contains approximately 552 calories, 32 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.
Open-Faced Sandwich With Tuna Salad is a deliciously simple dish, combining flaky tuna, creamy mayonnaise, crisp celery, and zesty dill, all layered atop a slice of hearty whole grain bread. Originating from classic American cuisine, this open-faced delight celebrates fresh flavors and easy preparation. Packed with protein from the tuna and fiber from the whole grain, it offers a nutritious boost. Garnished with slices of ripe tomato and a sprinkle of black pepper, it balances taste with health. Perfect as a light lunch or a satisfying snack, it’s a healthy twist on a traditional favorite!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552.0504 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 4.7319g | 0% |
| Cholesterol 63.0916mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 47.3186g | 0% |
| Dietary Fiber 4.7319g | 0% |
| Total Sugars 6.3092g | |
| Protein 31.5457g | 0% |
| Vitamin D 78.8643IU | 0% |
| Calcium 157.7288mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 473.1861mg | 0% |
Source of Calories