Open-faced sandwich with shredded cheese and ham

Open-faced sandwich with shredded cheese and ham

Lunch

Item Rating: 60/100

1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.

Log this food in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot
555.6
calories
31.7
protein
47.6
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
555.6
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 11.1 g 55%
Polyunsaturated Fat 0 g
Cholesterol 63.5 mg 21%
Sodium 1269.8 mg 55%
Total Carbohydrates 47.6 g 17%
Dietary Fiber 3.2 g 11%
Sugars 4.8 g
protein 31.7 g 63%
Vitamin D 79.4 mcg 397%
Calcium 317.5 mg 24%
Iron 3.2 mg 17%
Potassium 396.8 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

35.8%
23.9%
40.3%
Fat: 214 cal (40.3%)
Protein: 126 cal (23.9%)
Carbs: 190 cal (35.8%)

About Open-faced sandwich with shredded cheese and ham

An open-faced sandwich with shredded cheese and ham is a simple yet flavorful dish often found in European cuisine, particularly Scandinavian countries where open sandwiches are popular. This dish features a single slice of bread, typically whole grain or rye for added fiber, topped with savory ham and melted shredded cheese. The ham provides protein and essential vitamins like B6 and B12, while the cheese offers calcium and fats, making it a hearty option. However, this dish may be high in sodium and saturated fats, depending on the type of ham and cheese used. Opting for low-sodium deli ham and reduced-fat cheese can make it a more balanced choice. Customizable toppings like fresh greens, tomatoes, or mustard can enhance its nutrition profile. Overall, this sandwich is quick, satisfying, and offers a blend of nutrients, but moderation and smarter ingredient choices are key to keeping it health-conscious.