One cup of Open-faced sandwich with pork and pickled onions is around 236.6 grams and contains approximately 552.0 calories, 31.5 grams of protein, 23.7 grams of fat, and 47.3 grams of carbohydrates.
Open-Faced Sandwich With Pork And Pickled Onions is a savory delight that brings together tender, seasoned pork piled high on a crisp slice of artisan bread. Rooted in Scandinavian and German culinary traditions, this dish features vibrant pickled onions that add a tangy crunch, balancing the richness of the meat. The combination of protein from the pork and the probiotics from the pickles makes it a nourishing option, while the open-faced style keeps the portion in check, encouraging mindful eating. Perfect for a satisfying lunch or a casual dinner, this sandwich is both hearty and flavorful!
Log this food in SnapCalorie
Nutrition Information
Calories |
552.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79 mg | 26% | |
| Sodium | 1262 mg | 54% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.0 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.0 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
