Open-faced sandwich with cheese
One cup of Open-faced sandwich with cheese is around 238 grams and contains approximately 595 calories, 29 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.
Open-Faced Sandwich With Cheese is a delightful culinary creation that features a slice of hearty bread topped generously with melting, flavorful cheese. Originating from various culinary traditions, this dish is particularly popular in Scandinavian and German cuisines. Crafted with simple, rustic ingredients, it's often enhanced with fresh vegetables, herbs, or cured meats, adding depth and texture. While the cheese provides a good source of protein and calcium, be mindful of portion sizes, as some varieties can be high in fat and sodium. This delicious and versatile treat makes for a satisfying meal any time of the day!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 11.9048g | 0% |
| Cholesterol 71.4286mg | 0% |
| Sodium 1190.4762mg | 0% |
| Total Carbohydrate 71.4286g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 7.1429g | |
| Protein 28.5714g | 0% |
| Vitamin D 238.0952IU | 0% |
| Calcium 476.1905mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories