Nutrition Facts for Open-faced sandwich with cheese and turkey
Image of Open-faced sandwich with cheese and turkey

Open-faced sandwich with cheese and turkey

Item Rating: 59/100

One cup of Open-faced sandwich with cheese and turkey is around 237 grams and contains approximately 552 calories, 32 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.

Open-Faced Sandwich With Cheese And Turkey is a deliciously simple dish that brings together the savory flavors of tender turkey and creamy cheese, all resting on a slice of hearty bread. Originating from various cuisines, this sandwich is popular in many cultures, particularly in Nordic and American fare. It’s not only satisfying but also offers a great balance of protein from the turkey and calcium from the cheese. To keep it healthy, consider using whole-grain bread and pairing it with fresh vegetables like lettuce or tomatoes. Indulge in this open-faced delight for a nutritious meal that’s full of flavor!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 23.6593g 0%
Saturated Fat 11.0411g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 1261.8296mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 6.3092g
Protein 31.5457g 0%
Vitamin D 78.8643IU 0%
Calcium 473.1861mg 0%
Iron 3.1545mg 0%
Potassium 394.3218mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 23.9%
Carbs: 35.8%