One cup of Open-faced sandwich with bacon and tomato is around 236.6 grams and contains approximately 552.1 calories, 23.7 grams of protein, 31.5 grams of fat, and 47.3 grams of carbohydrates.
Open-Faced Sandwich With Bacon And Tomato is a delicious twist on a classic favorite, bringing together crispy bacon and ripe, juicy tomatoes on a hearty slice of bread. This delightful dish, rooted in Scandinavian cuisine, offers a satisfying combination of savory flavors and textures. Each bite delivers the rich taste of smoky bacon paired with the freshness of tomatoes, creating a perfect balance. While the bacon adds a savory crunch, remember it’s higher in fat, so enjoy in moderation. Topped with a sprinkle of fresh herbs or a dollop of creamy spread, this open-faced sandwich makes for a delightful brunch or snack that’s both indulgent and invigorating!
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 630.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
