One cup of Open-faced sandwich with bacon and cheese is around 236.6 grams and contains approximately 630.9 calories, 23.7 grams of protein, 39.4 grams of fat, and 47.3 grams of carbohydrates.
Open-Faced Sandwich With Bacon And Cheese is a delectable treat that perfectly combines crispy, savory bacon with melted, gooey cheese atop a slice of crusty bread. Originating from various culinary traditions, this sandwich showcases comfort food at its finest, often enjoyed in cafes and homes alike. While the bacon delivers a rich, indulgent flavor, the cheese adds a creamy texture, making each bite irresistible. Though it's a delicious choice for breakfast or lunch, it's worth noting that the dish can be high in saturated fats and sodium. Pair it with fresh vegetables or a side salad for a well-rounded meal that balances indulgence with nutrition!
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Nutrition Information
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 3156.0 mcg | 15780% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
