Nutrition Facts for Ontario beef
Image of Ontario beef

Ontario beef

Item Rating: 61/100

One cup of Ontario beef is around 238 grams and contains approximately 595 calories, 40 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Ontario Beef is a premium source of protein, known for its rich flavor and tenderness. Raised on lush pastures across the province, it embodies the essence of Canadian farming. This versatile meat complements a variety of cuisines, from hearty stews to sizzling barbecues. Packed with essential nutrients like iron and zinc, Ontario Beef supports a balanced diet while offering a delicious way to gather around the table. Enjoy the farm-to-fork experience that tastes as good as it is healthy, making every meal a celebration of local excellence.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 178.5714mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 40.4762g 0%
Vitamin D 0IU 0%
Calcium 26.1905mg 0%
Iron 6.1905mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%
Protein: 27.4%
Carbs: 0.0%